What's the food and drinks like at all-inclusive hotels in Kemer (buffet quality, queues, drink options)?

In-room mini-bar gets restocked almost instantly on request, drinks come in glass bottles. Restaurant seating is plentiful, no endless lines like some other hotels (e.g. "Porto") reportedly have. Meat selection is limited (no lamb or fancy cuts), but ice cream is available and staff are polite and quick to clear tables.

Lines do form at the buffet stations right now — even for basics like cucumbers and tomatoes, especially at round-shaped counters where it's unclear who's queuing for what. Breakfast is calm with no waiting, but lunch and dinner involve queues. The pool bar opens earlier than the main meals but also gets crowded. Still, nobody goes hungry.

The hotel grounds are small — for some guests this is the biggest downside, especially if they're used to more spacious resorts. Finding food is not an issue. Drink options go beyond house brands: Coke, Fanta, Sprite and kids' mocktails are available both at the beach and pool bars.