What meat dishes are worth trying (or avoiding) at Hurghada all-inclusive hotel restaurants?

The rice at the hotel is done well, but skip the duck and steak — both turned out dry. Stewed beef is recommended when it's available on the menu that day.

Turkey was served for dinner at the hotel — the meat turned out very tender. Overall it takes a bit of time to get used to the local cuisine and how dishes are served.

The main restaurant at the hotel feeds guests very well, with an unusually generous amount of beef. That said, by the end of the trip you may get tired of all the meat and start craving simple white bread with butter.

At a Lebanese-cuisine dinner venue, beef shashlik was served — it turned out so juicy that even a stray hotel cat happily finished a piece.

Many people warned that the meat at the hotel would be hard to identify, but in reality the beef cooked rare turns out very tasty.