What food should I pack for a picky toddler visiting Sharm El Sheikh, and what kid-friendly meals are available at hotels?
From messages by 3 participants in 1 source · Last activity: 27 days ago
From messages by 3 participants in 1 source · Last activity: 27 days ago
TL;DR
For a picky child aged around 1–2, bring familiar backup foods such as jarred meat puree, meatballs and instant porridge. Hotel buffets commonly offer rice, fries, vegetables, pancakes and waffles, but quality and suitability vary by property.
Instant porridge is a practical backup: prepare it with hot water and add milk if needed. It can be useful when a child refuses most hotel food.
At hotel buffets, simple child-friendly choices may include pancakes, waffles, rice, French fries and vegetables. What works will depend on the child’s usual diet.
For a toddler around 18 months old, pack familiar protein options such as a few jars of meat puree or meatballs rather than relying only on buffet vegetables.
One report from Maritim in Sharm El Sheikh suggests that picky children may not enjoy the available food, making familiar backup snacks and meals especially useful.