Skip to main content
Skip to main content
juntotrip .

Where to eat fresh oysters and seafood in Bali?

From messages by 3 participants in 1 source · Last activity: 60 days ago

TL;DR

For oysters, stick to restaurants like Oyster Dealer Beach Haus, Seasalt in Seminyak, or Sapa Seafood in Nusa Dua. At Jimbaran fish market, go for grilled fish, prawns, and lobster instead.

What the community said

Ulu Fishmarket in Uluwatu is recommended as a good mid-range seafood spot.

Ulu Fishmarket, Uluwatu

Recent seafood prices in Jimbaran: about 1kg snapper for 175k IDR, 6 oysters for 100k IDR, a fresh salad for 50k IDR, plus a free spinach-garlic salad and rice; a 13% surcharge is added to the bill.

Jimbaran, snapper 175k / oysters 100k

Warung Bu Wiwin near the Jimbaran fish market cooks fish well and has a market-like vibe but good quality. You can bring your own seafood and they'll grill it for you.

Warung Bu Wiwin, Jimbaran

Jimbaran seafood market area has beachfront restaurants right next to the fish market, with souvenir shops within walking distance.

Jimbaran Seafood Market

Bali doesn't have a strong oyster culture. Avoid buying oysters at fish markets due to quality concerns — grilled fish, prawns, and lobster are much safer bets there.

Oyster Dealer Beach Haus is one of the top spots for oysters in Bali.

Oyster Dealer Beach Haus

Seasalt in Seminyak is a solid choice for oysters on the west side of Bali.

Seasalt, Seminyak

Sapa Seafood in Nusa Dua is a good option for oysters if you're staying in the southern resort area.

Sapa Seafood, Nusa Dua

Published: · Updated: