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What are the restaurants like at Bodrum all-inclusive resorts (open-air or air-conditioned) and is it a problem if you can't get into the à la carte restaurant?

From messages by 3 participants in 1 source · Last activity: 62 days ago

TL;DR

Most resort main restaurants are semi-open — some tables outside, but AC runs at the entrance (around 16°C/61°F) so it's not stuffy. If you can't get a spot in the à la carte restaurant, the regular buffet restaurant is just as good and less crowded.

What the community said

In the evening the pool bar only serves alcohol — no snacks, pizza, or fries. The main restaurant reopens only at 23:00, and by then it's just leftovers from dinner.

Night food — only dinner leftovers after 23:00

The kitchen quality is good, though the variety of dishes is smaller compared to the Rixos hotel chain.

Comparison with Rixos on dish variety

If you can't get a table at the à la carte restaurant, don't worry — the regular hotel restaurant just has fewer people, and many guests actually prefer it.

Regular hotel restaurant

The hotel's main restaurant is semi-open — some tables are outdoors, but AC runs at the entrance (around 16°C/61°F), so it's not hot or stuffy even in peak summer.

AC at ~16°C/61°F at entrance

The resort works well for a quiet stay: there are plenty of kids but they're not noisy, evening entertainment runs only 21:00–23:00, after which lights and music are turned off and it's quiet.

Entertainment program ends at 23:00

The hotel buildings are positioned perpendicular to the sea, so even during evening entertainment you can't hear anything in the rooms; there's also almost no noise from the waterfront promenade.

If you pick a hotel closer to central Bodrum, expect it to be noisier because of nearby nightclubs — this is a common complaint in reviews.

Central Bodrum — noisy at night

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