What should I expect from restaurant service, queues and drinks at an all-inclusive resort in Egypt?

At a well-staffed resort, beach attendants prepare sunbeds, lay out towels and take drink orders without being called. The same proactive service in restaurants means guests do not need to hunt down a waiter.

The Asian restaurant can become overcrowded at lunchtime, with guests left standing with plates in the heat. Castello is mentioned as a calmer alternative, while guests would also welcome Culina reopening for lunch.

For a 3-star all-inclusive stay in Egypt, check whether drinking water is freely available: one positive example included a 1.5 L bottle in the room daily plus 0.5 L bottles at bars and beach fridges. Guests also valued rotating themed dinners and two different soups at lunch and dinner.