Is the food quality good at all-inclusive hotels in Turkey?
From messages by 3 participants in 1 source · Last activity: 87 days ago
Hotel is decent overall, but the main restaurant has odd service: waiters snatch cloth napkins right out of guests' hands during dinner and take them away, ignoring complaints. When asked to bring them back, staff comply reluctantly — seems like they're cutting costs on laundry.
Waiters confiscate cloth napkins
In some hotels the fast-food corner is genuinely tasty — cutlets, burgers, fries, etc. — though this isn't the case everywhere.
Tasty fast food (cutlets, burgers, fries)
The dining hall offers almost no variety, has no air conditioning, and drinks are served in paper cups — no proper cups available. Glowing reviews tend to come from guests who paid rock-bottom prices and had zero expectations.
Paper cups instead of proper cups
For a meal costing around $40, guests encounter cockroaches and flies — a clear mismatch between price and quality. Only the sea and good company save the experience, not the food.
~$40 per meal with poor quality
The restaurant has flies, unwashed greens, and greasy tasteless dishes. Fries and country-style potatoes are particularly bad. Tables go unwiped, coffee is poor, and the pool bar smells sour.
Hygiene issues: flies, unwashed greens, sour smell at bar